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🧧The last shipping date for Hong Kong orders will be February 12 (Thu). Shipping will resume on February 20 (Fri).

✈️The last shipping date for international and China orders will be February 10 (Tue). Shipping will resume on February 24 (Tue).

Tea Workshop in English - Enroll Now

🧧The last shipping date for Hong Kong orders will be February 12 (Thu). Shipping will resume on February 20 (Fri).

2009 Amber Loose Leaf Ripe Puerh

2009 Amber Loose Leaf Ripe Puerh

Woody, Cooked Glutinous Rice

Ripe Pu-erh tea undergoes wet piling for fermentation, creating a mellow, smooth tea with a woody aroma. Our aged Amber Pu-erh, matured over a decade, has a smooth, sweet taste.


Free local delivery (HKD400 minimum purchase) on order

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| Tea Background |
Origin: Nannuo Mountain, Menghai County, Yunnan 
Cultivar: Blended 
Harvest: 2009 
Level of Fermentation: ●●●●●


| Tasting Note |
Amber Loose Leaf Ripe Puerh has a woody, aged aroma with notes of sticky rice, a rich flavor, and an amber-colored tea, vibrant like aged red wine.
Aroma: ●●●○○
Sweetness: ●●●○○ 
Astringency: ●●○○○ 
Body: ●●●●○  
Smoothness: ●●●○○ 
Aftertaste: ●●○○○ 


| Brewing Method |
Using a 300ml Mug
8g of tea leaves | Water Temperature 100°C | 2 minutes | Rinse the tea leaves twice before brewing 
The first and second brew should be for 2 minutes each. Starting from the third brew, increase by 1 minute for each subsequent brew, recommended for a total of five brews.

Delivery Options

  • S.F. Express
  • S.F. Express - Store Pickup
  • S.F. Express - Business Station Pickup
  • S.F. Express - EF Locker Pickup
  • S.F. Express - Circle K Store Pickup
  • Pick up in store
  • EMS Express Mail Service

Payment Options

  • Credit Card
  • Apple Pay
  • Google Pay
  • Octopus
  • Alipay (HK)
  • WeChat Pay
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